I have been in my kitchen so much lately. And this recipe has been made on repeat over the last few weeks. These cranberry oatmeal bites are perfect for snacking on during the day. With minimal ingredients they are easy to make and store nicely in the fridge in an airtight container.
Be careful not to over pulse in the food processor. You still want the cranberries to be visible and the mixture should be slightly wet but not overly sticky.
I hope you enjoy these tasty bite sized snacks.
Ingredients
- 1 cup rolled oats
- 1/2 cup almond or peanut butter
- 1/2 cup dried cranberries
- 1/4 cup water
Directions
- Pulse all ingredients in food processor.
- Use cookie scooper or hands to make small bite sized balls.
- Place in fridge.
Makes 16 servings (1 bite per serving)
Nutrition Facts per 1 Serving
- Calories: 94
- Fat: 5g
- Carbs: 10g
- Protein: 2.8g
