Oh pancakes! I love you so much! You are fluffy, sweet, and I adore eating you. My love for you has now been passed on to my son. Thank you for spreading smiles of joy around our kitchen table. Breakfast is my favorite meal of the day and I could eat these pancakes for breakfast, lunch, and dinner. In an effort to cut our food budget I attempted to recreate my favorite quinoa pancake in the family kitchen. After a few attempts I am confident that this recipe is the winner! Try it out for yourself this weekend and see. Ingredients 3 cups cooked red quinoa 3 cups all-purpose flour 2 tablespoons baking powder 6 large eggs 1 cup vanilla greek yogurt (I use Trader Joes) 1/3 cup of milk of your choice 1 fresh lemon squeezed 1 tablespoon brown sugar 1 tablespoon pure vanilla extract 1 bag of frozen blueberries (I use the wild organic blueberries from Trader Joes) Directions In a medium bowl, whisk together quinoa, flour, and baking powder. In another … [Read more...]